The Kenyan Duo: Mathioya Anaerobic & Karatina Natural (2 × 500g)
One bundle, two sides of Kenyan coffee.
Both coffees grow high on the slopes of the Mount Kenya region, but each is processed differently, so every cup tells a different story. Brew them side by side and taste the difference for yourself.
Mathioya Anaerobic – 500g
Mathioya, Murang’a · 1,750 MASL · SL28, Batian & Ruiru 11
7-day anaerobic process · Medium roast · Cup score 89/100
Tasting notes: juicy, fruity, mulberry. Medium acidity.
Fermented for seven days without oxygen, which brings out vivid fruit and a juicy, berry-like sweetness. Shines as pour-over, filter, or AeroPress.
Karatina Natural – 500g
Karatina, Nyeri · 1,800 MASL · SL28, Batian & Ruiru 11
Natural process · Medium-dark roast · Cup score 86/100
Tasting notes: Fruity · Floral · Winey · Sweet.
Dried whole inside the coffee cherry, giving a rich, wine-like sweetness and fuller body. Excellent as espresso, moka pot, French press, or with milk.
Why choose the bundle?
- Save KES 550 compared with buying both bags separately
- 1 kg of 100% Arabica specialty coffee
- A thoughtful gift for any coffee lover
Choose your grind: whole beans for maximum freshness, or ground (Mathioya at medium grind for filter, Karatina at fine grind for espresso and moka pot).
Freshly roasted in Nairobi · Pay by M-Pesa or online